Apprentice Chef - Cosham

About the role

Join us and take the first step towards becoming a qualified Commis Chef through a nationally recognised apprenticeship programme. You'll gain hands-on experience, learn from experienced chefs, and develop the skills needed for a successful career in hospitality.

• Preparing delicious, high-quality food that delights our clients and customers
• Representing Defence and maintaining a positive brand image
• Monitoring inventories to keep our kitchens well-stocked
• Overseeing kitchen cleaning responsibilities to maintain hygiene standards
• Complying with Food Handling, Hygiene and Health and Safety regulations

Training

Apprenticeship standard: Commis chef (level 2)

Training provider: THE OPPORTUNITY PROVIDER LTD

After your apprenticeship

• Level 3 Chef de Partie

Working hours

35 hours per week, rotating shifts, 50.2 weeks per year

35 hours a week

Duration: 1 Year

Possible start date: 7 November 2026

Wage

£23,223.20 a year

Skills

• Communication skills
• Attention to detail
• Team working
• Reliable

Things to consider

Must be aged 18+ due to site requirements and willing to undergo a DBS check and hold a valid driving license with access to their own vehicle.

About the employer

We’re the people behind the food, hospitality and support services that power your day, make you smile and put a spring in your step. That’s just one of the reasons why we’re the UK and Ireland’s top contract catering, hospitality, and business support services provider.